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Restaurant WeekKru
Various dishes from Kru
A blue and white patterned bowl filled with a colorful salad of herbs, sliced vegetables, and a red spicy sauce sits on a wooden table next to a fork and spoon on a napkin.
A bowl of spicy stew with vegetables and herbs, served with a side of white rice and fresh greens; a fork and spoon rest beside the dishes on a wooden table.
A bowl of curry with chickpeas and meat, served with a side of steamed white rice, fresh vegetables, and utensils on a light-colored table.
RestaurantsGreenpoint

Kru

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Description

The concept at Kru is the modern interpretation of 100-year-old Thai recipes. Chef Ohm Suansilphong recreates and reimagines historic dishes from ancient recipes that are marked by their sophistication and surprising openness to worldly ingredients. These dishes are rarely served in the US, and are largely unknown, even to contemporary Thais. A thoughtful, curated selection of global wines accompanies his flavorful fare.

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Weeks Participating

Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures.

  • Week 1 (July 20-July 26)
  • Week 2 (July 27-Aug 2)
  • Week 3 (Aug 3-Aug 9)
  • Week 4 (Aug 10-Aug 16)
  • Week 5 (Aug 17-Aug 23)
  • Week 6 (Aug 24-Aug 31)
  • Week 7 (Sept 1-Sept 6)

Meals Available

Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit.

  • $ 30 Lunch
  • $ 45 Dinner
  • $ 30 Sunday Lunch / Brunch
  • $ 45 Sunday Dinner
See Menu

Location

190 N. 14th St. Brooklyn, NY, 11249

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Contact

  • (347) 599-0266

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