Courtesy, Melba's
RestaurantsHarlem
Melba’s
Description
Restaurateur Melba Wilson says she is “born, bread and buttered” in Harlem, and this sleek, busy uptown spot lives up to that motto from top to bottom. The menu features handed-down favorites from Melba’s Southern Carolina grandmother: wine-braised short ribs, catfish po’ boys, the requisite chicken and waffles, and sides such as black-eyes peas and collard greens.
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Features
Accessibility
Large Print
Wheelchair Accessible
Ownership
Black Owned
Woman Owned
Cuisine
Soul Food / Southern
Cost
$$$
Amenities
Outdoor Dining
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